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APPETISERS
頭盆

Egg Rolls (Spring rolls) (2 Pcs)
香脆春卷

Barbecued Pork Tenderloin
蜜汁叉燒

Chicken “Sang Choi Bao“
(Seafood “Sang Choi Bao” also available at an extra cost)
鳳鬆生菜包

Deep Fried Calamari Tossed with Spicy Salt & Pepper
椒鹽鮮魷

Sesame Prawns (2 Pcs)
芝麻蝦

Stuffed Crab Claw
(Deep fried crab claw wrapped with minced prawn meat)
百花釀蟹鉗

Steamed Dim Sum
(Three varieties of chef made Dim Sum from a steam basket)
三式蒸點心

Pan-Fried Shanghai Pork Dumplings (2 Pcs)
香煎上海窩貼

Steamed Shanghai Chicken Dumplings (3 Pcs)
上海小籠包

Sliced Quail’s Meat with Szechuan Dry Pepper Corn
川椒鵪鶉片

Saute Crab’s Meat with Egg White & Fresh Cream (2 Persons)
大良蟹肉炒鮮奶

Fried Won-Ton (6 Pcs, served with sweet & sour sauce)
甜酸炸雲吞

Deep Fried Stuffed Garfish with Mushroom Sauce
酥炸釀針魚(配冬菇汁)

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